Delicious Pumpkin Cornbread: Fall Foods

In this video I’ll show you how to make delicious pumpkin cornbread! This recipe combines the comforting flavors of pumpkin with a touch of brown sugar. This cornbread is perfect for fall and winter meals, please try this tasty treat! If you haven’t already, please like, comment and consider subscribing to my channel, thanks for watching!!

#pumpkincornbread #fallbakingrecipes

Ingredients:

1-cup AP flour
1-cup cornmeal
1-TBS baking powder
1/2-cup brown sugar
15oz can of pumpkin purée
2-large eggs
1/2-cup milk
1/2-cup sour cream
5-TBS unsalted butter (melted)
1-TBS lard

Preheat oven to 425, grease a ten inch cast iron skillet with 1-TSB lard, place in the oven while preheating.
Mix dry ingredients thoroughly, add remaining wet ingredients. Pour batter in the preheated skillet. Bake for 20-30 minutes (ovens will vary). Bake until golden brown and cornbread is pulling away from the sides of the skillet. I also insert a toothpick or fork in the middle to make sure fully done.